As a long-time user of Berkey water filters for over a decade, I’ve always trusted their quality. However, I’ve recently faced a significant challenge: the ongoing unavailability of replacement carbon black filters. Despite being on waiting lists for years, verified U.S. retailers consistently remain out of stock. My investigation into the issue led me to…
Greetings, fellow champions of eco-friendliness! Today, I wanted to highlight one of my favorite tools in the kitchen. I’d like to introduce you to an unsung kitchen hero – Silicone food covers. These ingenious, flexible wonders are poised to transform your approach to food storage, and let me tell you, they’re about to become your…
In recent years, air fryers have become the go-to kitchen appliance, touted as a healthier alternative to traditional deep-frying methods. People rave about air fryers, praising their ability to deliver crispy, delicious food with minimal oil, the convenience of bypassing the oven (especially during hot weather or for those without one), and the overall efficiency…
I’ve often contemplated whether it’s preferable to opt for organic bananas or regular non-organic . Bananas and other fruits and veggies with thicker skin don’t usually appear on the EWG’s “Dirty Dozen” lisonest, which advises consumers to purchase organic produce to mitigate pesticide exposure. So I’m left wondering about the advantages of choosing organic. As…
Are you like me, one of the few people who can’t drink regular coffee due to jitters and other unpleasant side-effects like feeling terrible and anxious? Ugh. I love getting a mocha or latte, but when I do, I make sure to opt for decaf otherwise bad things happen lol. Perhaps you have high blood…
When you’re in the kitchen prepping meals, having a great cutting board is essential. But why settle for one that could potentially contain questionable materials like BPA, triclosan, formaldehyde, and mineral oil. Non-toxic cutting boards like wood and bamboo are the ideal choice for any home cook looking to up their game in the kitchen….
Aluminum foil has been a kitchen staple for generations. It’s cheap, it’s easy to use, and it works well for a variety of tasks. But there are plenty of other materials that can do the same job with better-for-you ingredients and reusable options. In this blog post, we’ll explore some non-toxic alternatives to aluminum foil…
Looking for a delicious and healthy muffin recipe? Look no further! I love to try and make a healthy version of a baked good and this healthy sweet spinach muffin is a staple in our household and family favorite. I found the original recipe at superhealthykids.com “sweet spinach muffin recipe” (great website) and adapted it…
This post contains affiliate links, which means I receive a small commission, at no extra cost to you, if you make a purchase using this link. Please see my disclaimer for more details. Your purchase helps support my work in bringing you information about non-toxic living. For years I’ve been saying I want to make DIY popsicles,…
It’s been a weekend ritual to bust out the old waffle maker for breakfast. Some may say my waffles are controversial because they are green (lol, check out my fav recipe). I’ve been using the same non-stick Belgian waffle maker for about 10 years and it’s flaking and starting to fall apart. I like to…